02/08/2020 13:59

Recipe of Award-winning Squash Casserole

by Barry Collier

Squash Casserole
Squash Casserole

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, squash casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Squash Casserole is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Squash Casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook squash casserole using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Squash Casserole:
  1. Get 2 large yellow squash
  2. Prepare 2 large zucchini
  3. Get 1 box jiffy cornbread mix
  4. Make ready 1 medium onion, chopped
  5. Take 2 clove garlic
  6. Prepare 1/2 tsp thyme
  7. Get salt and peppet
  8. Get 1 cup American cheese
  9. Get 1 cup chicken broth
Instructions to make Squash Casserole:
  1. Mix. Cornbread as directed.
  2. Dice onion, yellow sqaush and zucchini
  3. Boil the veggies until tender. Risen in cold water.
  4. Once cornbread is cool. Crumble cornbread. Mix in veggies, cheese, and chicken broth. Add thyme, salt, and pepper.
  5. Place in a grease baking dish and bake for 45-50 minutes on 350°F.
  6. Allow to cool and serve.

So that is going to wrap it up with this exceptional food squash casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 | The most popular recipes of 2020 | All rights reserved