Easiest Way to Make Speedy Mashed Potatoes Topped with Sautee Spinach(Sweet corns)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mashed potatoes topped with sautee spinach(sweet corns). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mashed Potatoes Topped with Sautee Spinach(Sweet corns) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mashed Potatoes Topped with Sautee Spinach(Sweet corns) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mashed potatoes topped with sautee spinach(sweet corns) using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mashed Potatoes Topped with Sautee Spinach(Sweet corns):

1. Get 40 grams potatoes
2. Make ready 40 grams spinach
3. Make ready 10 grams sweetcorn
4. Get 20 grams onions
5. Take pinch nutmeg
6. Take pinch salt
7. Prepare 1/2 of butter table spoon
8. Prepare egg yolk little

Instructions to make Mashed Potatoes Topped with Sautee Spinach(Sweet corns):

1. Boil the potatoes for 100celcius for moderate time
2. Remove the potatoes and let them rest while
3. Mash the potatoes and add nutmeg and egg yolk wth butter,salt and pepper
4. Put it in a mould to be firm
5. Saute onion with spinach and little cream to give the spinach refinement little pinch of salt
6. Blanch the sweet corns and top onto the mashed potatoes
7. Top the saute spinach onto of the sweet corns
8. And top the sweetcorn onto the spinach for the pattern way garnish beside with sweetcorn again

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