09/09/2020 01:54

Easiest Way to Make Super Quick Homemade Rum sweet dessert

by Pearl Collier

Rum sweet dessert
Rum sweet dessert

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rum sweet dessert. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rum sweet dessert is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Rum sweet dessert is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rum sweet dessert using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rum sweet dessert:
  1. Make ready 150 gms Almond
  2. Get 150 gms Cashew nuts
  3. Prepare 2 ounce Rum
  4. Take 150 gms Butter (unsalted)
  5. Make ready 200 gms Plain biscuit
  6. Prepare 1 tin Condensed milk
  7. Make ready 2 tbsp rum for sprinkle
  8. Get 1/2 tsp Cinnamon powderer
  9. Take 1/2 tsp Cake spice mix
Steps to make Rum sweet dessert:
  1. Powder biscuits, add cinnamon powder and cake spice mix.
  2. Crush nuts separately.
  3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..
  4. Add rum, and mix thoroughly. The consistency should be like bread dough.
  5. Spread it in a greased plate, cover and keep for 2 hours.
  6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve

So that is going to wrap this up for this special food rum sweet dessert recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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