Easiest Way to Make Homemade Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious. Millet Ven Pongal is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Foxtail Millet Pongal Recipe

To begin with this recipe, we have to prepare a few ingredients. You can have thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal:

1. Prepare 1/4 cup Thinai/Foxtail Millet
2. Take 1/4 cup Moong dal
3. Prepare 2 cups Water
4. Make ready 1/4 tsp Hing
5. Make ready Salt as required
6. Make ready Cashews 5-6 optional
7. Take 2 tsp Ghee
8. Prepare 1/4 tsp Cumin
9. Get 1/4 tsp Pepper
10. Prepare Green chilli 1 optional
11. Take Ginger 1/2 tsp chopped
12. Get Curry leaves handful

It has the essential protein and the carbohydrate required to keep one full until lunch. Recipe for Thinai Pongal, Thinai Ven Pongal Recipe, Healthy foxtail millet pongal. Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. The hulled foxtail millet are called as korra biyam in telugu, thinai arisi in tamil, navanakki in kannada.

Steps to make Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal:

1. Wash and take thinai and moong dal in pressure cooker. - Add water and salt to it.
2. Pressure cook for 1 whistle and 10 minutes in low flame or 4 whistles whichever is faster. - Once pressure releases open the cooker and mash them.
3. Now heat ghee and temper with cumin seeds, pepper, hing, ginger, green chilli, cashews and curry leaves.
4. Add it to pongal and mix it. Check the seasoning and adjust it. - Serve hot Pongal with sambar and chutney.

Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. The hulled foxtail millet are called as korra biyam in telugu, thinai arisi in tamil, navanakki in kannada. To make this millet sweet pongal recipe, I have used equal quantities of dal and korra biyyam / thinai arisi. Thinai Pongal is a very healthy and filling breakfast idea. This is one easy and quick method.

So that is going to wrap this up for this exceptional food thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!