Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, zuccini boats. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Zuccini Boats is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Zuccini Boats is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook zuccini boats using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zuccini Boats:
- Take 2 zuccini halved
- Make ready 1/4 cup onion, chopped
- Get 2 cup shredded white fish
- Take 1 envelope Red Fork lemon herb seasoning sauce with garlic and olive oil
- Take 1 salt and pepper to taste
- Prepare 1 shredded parmesan cheese
Instructions to make Zuccini Boats:
- Preheat oven to 425°
- Cut zuccini in half. Scoop flesh out with spoon or melon baller. Set aside.
- Add zuccini to boiling water for 1 1/2 minutes to soften.
- Sauté onion and zuccini flesh in skillet.
- Next add fish, and seasoning until heated through.
- Place zuccini boats in baking dish and fill with stuffing. Top with parmesan cheese and bake for 30 minutes or until cheese is melted and boats are heated through.
So that’s going to wrap it up with this special food zuccini boats recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
