Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, russian french cake recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Russian French cake recipe is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Russian French cake recipe is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have russian french cake recipe using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Russian French cake recipe:
- Make ready 6 egg yolks
- Take .25 baking soda
- Take 1.5 cup flour
- Prepare 1.5 cup sugar
- Make ready 1 cup walnut halves
- Take 24 oz pineapple chucks (undrained)
- Make ready 8 oz pkg cream cheese
- Prepare 1 cup powdered sugar
- Make ready 1 teaspoon vanilla
- Prepare 1 stick butter
Steps to make Russian French cake recipe:
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
So that’s going to wrap it up for this special food russian french cake recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
