How to Make Quick Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon steel cut oatmeal with haw honey & flaxseed. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon steel cut oatmeal with haw honey & flaxseed using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed:

1. Get first step
2. Get 2 cup Water
3. Take 2 cup Unsweetened Soy Milk
4. Make ready next step
5. Take 1 cup Irish style Steel cut oatmeal
6. Get 3 dash Salt
7. Get 1 tsp Cinnamon
8. Prepare 1 tbsp Whole Ground Flaxseed meal
9. Make ready 2 tbsp Raw Honey

Instructions to make Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed:

1. Bring soy milk and water to a boil.
2. Add remaining agreements and reduce to a low heat. Cook for 30 to 40 minutes or until oats are tender. Stir occasionally.

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