How to Prepare Speedy Spicy Penne Pasta

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy penne pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Penne Pasta is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Spicy Penne Pasta is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook spicy penne pasta using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Penne Pasta:

1. Prepare 3 cups, boiled Penne pasta
2. Make ready 4 boiled red tomatoes and make paste in grinder
3. Take 1 tbsp, chopped garlic
4. Prepare 4 , chopped mushrooms
5. Get 1/2 cup chopped spinach
6. Make ready 2 tbsp sweet corn
7. Get 2 tbsp chopped capsicum
8. Prepare 1/2 tsp chilli flakes
9. Take 1/2 tsp Oregano
10. Prepare 1/2 tsp Basil pwd
11. Get 1/3 tsp Pepper powder
12. Take 3 tbsp crumbled cheese
13. Get 1 tbsp red chilli sauce
14. Prepare to
15. Get Salt as required
16. Prepare 2 tsp oil
17. Make ready Green onion leaves to garnish

Instructions to make Spicy Penne Pasta:

1. Heat oil in a pan. Add chopped garlic. Saute for half min. Add all veggies, chilli flakes, salt and pepper.
2. Sauté, for 2 min to keep veggies crunchy. Mix well red tomato paste, boiled pasta, oregano, basil with the veggies cover and cook for 1 min. Add hot chilli sauce and mix well.
3. Bring down from the flame,garnish with cheese, chopped green onion leave and butter(optional). - Penne pasta is ready to serve. - Thanks

So that is going to wrap this up with this exceptional food spicy penne pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!