Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mexican cheese dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mexican Cheese Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mexican cheese dip using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican Cheese Dip:
- Take 1-2 Blocks Mexican Velveeta Cheese, cubed
- Make ready 1 Lg. Jar Chunky Salsa
- Take 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that’s going to wrap this up for this exceptional food mexican cheese dip recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
