Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian stuffed peppers. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vegetarian Stuffed Peppers is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Make ready 3 red peppers cut in half microwave for 5 minutes
- Get 1 c rice cooked
- Take 2 tbs olive oil
- Take Garlic
- Prepare Onion
- Get Celery
- Prepare Carrots
- Get Tofu well drained
- Take Mushrooms
- Make ready Basil
- Get Italian Seasoning
- Take Salt
- Prepare Pepper
- Make ready Soy Sauce
- Take Ketchup just a squirt
- Take Feta Cheese
- Prepare Walnuts
- Make ready Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that is going to wrap this up with this exceptional food vegetarian stuffed peppers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
