Recipe of Award-winning Crispy tofu and prawn with salted egg sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crispy tofu and prawn with salted egg sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy tofu and prawn with salted egg sauce is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crispy tofu and prawn with salted egg sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crispy tofu and prawn with salted egg sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy tofu and prawn with salted egg sauce:

1. Make ready Prawn and tofu
2. Get 300 gr prawn (descale and devein)
3. Prepare 2 blocks tofu
4. Prepare Marination
5. Take 600 gr flour (separate it into 200 gr and 400 gr)
6. Make ready 200 ml sprite / beer
7. Take 1 tbsp salt
8. Take 1 tbsp pepper
9. Prepare 1/2 tspTruffle water (optional)
10. Make ready Salted Egg Sauce
11. Prepare Butter
12. Take 3 pieces garlic cloves
13. Get 5 pieces shallots
14. Take 2 cooked salted egg (mashed it)
15. Make ready 30 ml milk
16. Take Chilli (optional)
17. Take Garnish
18. Take Chilli flakes
19. Prepare slice Chives

Instructions to make Crispy tofu and prawn with salted egg sauce:

1. Mix all marination ingredients until it mix well (use 200 gr flour)
2. Put the tofu first, mix until it coated nicely, than coat it again with the other flour, deep fried it until it golden brown (do the same method to the prawn, but I recommend you to leave it for 5 minutes inside the marination)
3. Heat up your butter until it melted, put garlic and shallot in, fried it until the smell come out then season it with salt first, then put in the chilli, stir it until the smell come out, put the mashed egg in, stir until the egg mixture separate then put milk, mix stir until it mixed nicely
4. Put prawn and tofu in, stir it until it coated nicely, then put in chive and stir it
5. Take it out and put it on a plate or bowl is up to you, then sprinkle it with chilli flakes
6. Enjoy and tell me what you think😆

So that’s going to wrap it up for this special food crispy tofu and prawn with salted egg sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!