Step-by-Step Guide to Prepare Any-night-of-the-week Egg Noodles with Meatballs in Alfredo Sauce
by Martin Guzman
Egg Noodles with Meatballs in Alfredo Sauce
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egg noodles with meatballs in alfredo sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Egg Noodles with Meatballs in Alfredo Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Egg Noodles with Meatballs in Alfredo Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have egg noodles with meatballs in alfredo sauce using 18 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Egg Noodles with Meatballs in Alfredo Sauce:
Take Meatballs———
Take 1 pound ground sirloin
Prepare 1/2 cup panko breadcrumbs
Make ready 1/4 cup milk
Make ready 1/2 teaspoon salt
Take 1 tablespoon chopped parsley flakes
Make ready 1 egg
Prepare 1/4 teaspoon ground black pepper
Get Rest of needed ingredients———-
Prepare 1 quart Alfredo sauce see my recipe
Take 1 pound egg Noodles
Prepare As needed water to boil noodles
Get 1 tablespoon salt for water to boil noodles
Get 1 tablespoon extra Virgin olive oil
Make ready As needed oil to fry the meatballs
Get 1/2 cup panko breadcrumbs for topping
Get 2 tablespoons melted butter for breadcrumbs
Get 1 tablespoon chopped parsley flakes
Steps to make Egg Noodles with Meatballs in Alfredo Sauce:
Preheat oven 400 degrees Fahrenheit
Soak the milk and half cup breadcrumbs
Mix the soaked breadcrumbs with the rest of the meatball ingredients.
Form into meatballs and fry
Make Alfredo sauce see one of my recipes or buy a jar pre-made sauce.
Boil the noodles
Mix the sauce and noodles
Pour over the top of the meatballs.
Mix the melted butter and half cup of breadcrumbs with the parsley flakes.
Sprinkle over the top of the noodle mixture.
Bake in oven for 20-25 minutes. Let rest 7 minutes
Serve, I hope you enjoy!
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