Easiest Way to Make Perfect Singaporean curry served with rice, spaghetti and mayo sauce😊

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, singaporean curry served with rice, spaghetti and mayo sauce😊. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Singaporean curry served with rice, spaghetti and mayo sauce😊 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Singaporean curry served with rice, spaghetti and mayo sauce😊 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook singaporean curry served with rice, spaghetti and mayo sauce😊 using 15 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Singaporean curry served with rice, spaghetti and mayo sauce😊:

1. Take Chicken boneless (1 kg)
2. Take Oil (1/2 cup)
3. Make ready Garlic paste (2 tbsp)
4. Make ready Soya sauce (1 tbsp)
5. Take Vinegar (1 tsp)
6. Take Hot sauce (1 tsp)
7. Get Salt (1 tsp)
8. Take Red crushed chilli (1 tsp)
9. Take Black pepper (1 tsp)
10. Prepare Ketchup (1 cup)
11. Take Water (1/2 cup)
12. Take Vegetables (bell peppers, spring onion, onion, cabbage all cut)
13. Take Boiled rice
14. Prepare Boiled spaghetti
15. Prepare Mayonnaise (4 tbsp)

Instructions to make Singaporean curry served with rice, spaghetti and mayo sauce😊:

1. Collect all the ingredients.
2. Heat oil in pan, now add garlic and mix well.
3. Add chicken now.
4. Cook until on low flame when white mix well.
5. Now add spices and mix well.
6. Now add ketchup, mix well and add 1/2 cup water and cook on low flame when chicken is tender add corn flour and make sauce a little thick.. not too much.
7. Little thick sauce.
8. For the mayo sauce.
9. Mix mayonnaise with salt, black pepper, hot sauce and mix well.
10. Now add ketchup and mix well.
11. Mix. The color should be pastel.
12. Stir fry the veggies.
13. Add chicken sauce and mix well.
14. Like this.
15. Serve with rice, mayo sauce and boiled spaghetti. I did not have enough time to cook spaghetti… sorry 🙄

So that’s going to wrap it up for this exceptional food singaporean curry served with rice, spaghetti and mayo sauce😊 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!