11/09/2020 16:08

Easiest Way to Prepare Ultimate Kickin' Meatloaf with Serrano Peppers and Bacon

by Olivia Silva

Kickin' Meatloaf with Serrano Peppers and Bacon
Kickin' Meatloaf with Serrano Peppers and Bacon

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, kickin' meatloaf with serrano peppers and bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kickin' Meatloaf with Serrano Peppers and Bacon is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Kickin' Meatloaf with Serrano Peppers and Bacon is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have kickin' meatloaf with serrano peppers and bacon using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kickin' Meatloaf with Serrano Peppers and Bacon:
  1. Prepare 1 lb Ground Sirloin
  2. Prepare 1 lb Ground Chuck
  3. Take 3 Serrano Peppers, sliced
  4. Take 1 small Red Pepper, cubed
  5. Prepare 1 small Yellow Pepper, cubed
  6. Take 1 small Onion, chopped
  7. Take 1 slice Bacon, chopped
  8. Prepare 1 as needed Salt & Pepper
  9. Take 1 Egg
  10. Get 1 as needed Breadcrumbs
Steps to make Kickin' Meatloaf with Serrano Peppers and Bacon:
  1. Mix everything together until blended.
  2. Take the meat mixture and form a loaf and place in the middle of a baking dish. (I make 2 smaller loaves and place them side by side for faster cooking).
  3. Place in 360d oven for roughly 30-40 minutes (depending on shape and quantity of loaf). Serve and Yum!

So that’s going to wrap this up with this exceptional food kickin' meatloaf with serrano peppers and bacon recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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