Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asian noodle salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Asian Noodle Salad is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Asian Noodle Salad is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian Noodle Salad:
- Take 1/2 cup canola
- Prepare 1/2 cup sesame oil
- Get 2 teaspoons crushed red pepper
- Get 1/2 cup honey
- Make ready 1/2 cup soy sauce
- Get 1 pound chinese egg noodles (or spaghetti) cooked
- Prepare 4 tablespoons cilantro
- Prepare 3/4 cup chopped peanuts
- Take 1/2 cup scallions sliced
- Get 1 red pepper chopped
Steps to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that’s going to wrap this up for this special food asian noodle salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
