Recipe of Any-night-of-the-week Vegan Ocra (Lebanese Recipe)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan ocra (lebanese recipe). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Ocra (Lebanese Recipe) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegan Ocra (Lebanese Recipe) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Ocra (Lebanese Recipe):

1. Make ready 400 g frozen ocra
2. Make ready 1 medium onion roughly chopped
3. Get 1 tomato
4. Prepare 5 cloves garlic
5. Take 1/2 bundle fresh chopped coriander
6. Take 1 tbsp tomato paste
7. Make ready 1/2 tsp dried coriander

Steps to make Vegan Ocra (Lebanese Recipe):

1. Chop the onion roughly into medium sized cubes
2. Defrost the ocra and wash away remaining dirt
3. Peel and dice the tomato
4. Fry the onion in a pot
5. Once the onion gets translucent, add the ocra and mix until the ocra changes color
6. Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
7. Add 1/2 a cup of water and allow to boil
8. Once boiling, reduce the heat and let it cook for no longer than 10 minutes.

So that is going to wrap this up with this exceptional food vegan ocra (lebanese recipe) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!