Easiest Way to Make Quick Butter lemon basa fish

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, butter lemon basa fish. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Butter lemon basa fish is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Butter lemon basa fish is something which I’ve loved my entire life. They’re fine and they look wonderful.

Make delicious pan grilled Basa fish with lemon/ lime butter sauce recipe at home. Easy to make and taste better than any other seafood. An incredible , super quick Lemon Butter Sauce for fish made with browned butter and lemon. It has a rich, nutty, buttery taste balance with freshness from lemon.

To begin with this recipe, we have to first prepare a few ingredients. You can have butter lemon basa fish using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butter lemon basa fish:

1. Prepare 300 gm basa fish fillet cut into pieces
2. Make ready For marination
3. Take 1 tsp lemon juice
4. Take To taste Salt
5. Get 1 tsp black pepper powder
6. Get 1 tsp ginger garlic paste
7. Take 1/2 tsp red chilli powder optional
8. Prepare For butter lemon sauce
9. Make ready 1/4 cup wine
10. Take 1 tsp lemon
11. Get 4-5 garlic cloves minced
12. Get 1/4 cup Butter
13. Prepare 1 small onion finely chopped
14. Make ready 1/2 cup cream/ full fat milk
15. Get 1/4 cup parsley chopped
16. Prepare 1 tsp black Pepper powder
17. Prepare to taste Sugar
18. Take For fish fry
19. Get as needed Olive oil/butter for saute fry

Lemon Butter Swai Fish - tender and moist pan fried fish with lemon butter sauce. The lemon butter sauce is made with melted butter and fresh lemon juice. Take a fillet of basa and lay in on some aluminium foil. Season the fish with sea salt and black pepper and sprinkle with lemon juice and top with the margerine.

Steps to make Butter lemon basa fish:

1. Basa fish pieces marinate with listed marinated ingredients and keep for at least 15 mins and get ready for butter lemon sauce.
2. Saute fry fish pieces. Basa is very soft fish, so be careful when you flip it.
3. First heat 1 tsp butter and add onions and garlic, fry untill onions translucent. Add wine heat up the flame and cook for 3-4 mins. Slow the heat, add rest of butter, and cream. Cook for 2 more mins. Before switch of the flame add lemon juice, black pepper and parsley, salt and sugar, fish pieces and cook 1 more min with high flame. Adjust seasoning as per taste.
4. Garnish with some lemon slices. Enjoy hot with plain rice or pulao rice or fried rice.

Take a fillet of basa and lay in on some aluminium foil. Season the fish with sea salt and black pepper and sprinkle with lemon juice and top with the margerine. Baked basa fish fillet recipe with sweet paprika and basil is the perfect weeknight dinner. To follow up last week's fiery spicy baked basa, we've got yet another delicious recipe for you. This one's low on the spice and high on richness and butter.

So that is going to wrap it up for this special food butter lemon basa fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!