23/09/2020 02:57

Recipe of Any-night-of-the-week Yellow Moong Dal Dhokla

by Andre Guerrero

Yellow Moong Dal Dhokla
Yellow Moong Dal Dhokla

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, yellow moong dal dhokla. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Yellow Moong Dal Dhokla is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Yellow Moong Dal Dhokla is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook yellow moong dal dhokla using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Moong Dal Dhokla:
  1. Get 11/4 cup split yellow moong dal
  2. Make ready 1 tbsp green chillies ginger paste
  3. Take 1/2 tsp black pepper powder
  4. Make ready 1/4 +1/4 tsp soda bi carb
  5. Take 1 big pinch asafoetida
  6. Get to taste Salt
  7. Prepare As required Green Coriander Chutney to serve
Steps to make Yellow Moong Dal Dhokla:
  1. Wash and soak split yellow moong dal for 3-4 hours.
  2. Discard soaked water and grind soaked split yellow moong dal in wet grinder to smooth batter.
  3. Add salt, green chillies ginger paste, asafoetida to moong dal batter. Mix well.
  4. Add black pepper powder and mix well.
  5. Keep water to boil in big vessel for steaming dhokla. Divide moong dal batter into 2 portions. In one moong dal batter add 1/4 tsp soda bi carb. Mix well. Pour into prepared greased thali to make thin layer.
  6. Place this dhokla thali on stand kept in big vessel. Cover and steam for 5-7 mins.
  7. Remove the steamed dhokla thali. Cut into squares pieces.
  8. Serve Delicious Hot Yellow Moong Dal Dhokla with Green Coriander Chutney.

So that’s going to wrap it up for this special food yellow moong dal dhokla recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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