Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Prepare 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare 1 medium onion chopped small
- Take 3 tbsp butter
- Get 1 1/2 tbsp flour
- Take 14 oz beef broth
- Prepare 1/2 cup milk
- Take 2 tbsp tomato paste
- Prepare 1 tbsp worcestershire sauce
- Get 1 tsp garlic powder
- Make ready 1/2 tsp ground thyme
- Make ready 1/2 tsp each of salt and pepper
- Prepare 2 tsp gravy master or swanson beef booster
- Make ready 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
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