Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, catalan palm sunday's cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Catalan Palm Sunday's cookies is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Catalan Palm Sunday's cookies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have catalan palm sunday's cookies using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Catalan Palm Sunday's cookies:
- Take 100 grams fresh lard
- Take 250 grams white sugar
- Make ready 400 all-purpose flour
- Take 50 ml whole milk
- Get 2 large eggs
- Take 1/2 grated lemon peel
- Prepare 3 pinch cinnamon
Instructions to make Catalan Palm Sunday's cookies:
- Mix the lard and the sugar and then slowly add the eggs, the grated lemon peel and the cinnamon.
- Add the flour and milk. Knead until you have a compact dough though not compact enough to roll it.
- Let it rest for at least 30min in the fridge. Pre-heat oven at 180C.
- Roll it with a roller. It should be 1cm. (Put flour on the superfice you are going to roll it on. Put some more on the roller)
- Use cookie cutters and put them on a tray. If wanted paint with egg. Bake at 180C for around 20 min.
So that’s going to wrap it up with this special food catalan palm sunday's cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
