Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breakfast sooji halwa bars. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Breakfast Sooji Halwa Bars is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Breakfast Sooji Halwa Bars is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook breakfast sooji halwa bars using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Sooji Halwa Bars:
- Make ready 100 grms Rava/ Suji/ Sooji/ Semolina
- Get 3/4 Cup Ghee
- Prepare 1 1/2 Cup Sugar
- Make ready 4 Elaichi / Cardamom
- Get 1/2 Cup Grated Dry Coconut
- Prepare as per your choice Dry fruits of your choice
- Take 2 Cups Water
- Get 1 Cup Boiled Milk
Instructions to make Breakfast Sooji Halwa Bars:
- Heat ghee in a Pan/ Kadhai.
- Roast Rava in ghee for 20 Minutes with continuous stirring.
- Cut the dry fruits of your choice and take amount as per your choice.
- Add water and milk to the roasted Rava, then add sugar, cardamom, in it and let it cook for 10 minutes with continuous stirring.
- After halwa gets completely ready. Keep aside.
- Grease a steel plate with ghee and pour halwa into it.
- Level it with the help of a spetula and let it set for 15 Minutes.
- After it sets, cut it into pieces. Serve it.
So that is going to wrap this up for this exceptional food breakfast sooji halwa bars recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
