20/08/2020 05:27

Steps to Prepare Favorite Super simple Garlic naan bread

by Ophelia Lucas

Super simple Garlic naan bread
Super simple Garlic naan bread

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, super simple garlic naan bread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Super simple Garlic naan bread is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Super simple Garlic naan bread is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook super simple garlic naan bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Super simple Garlic naan bread:
  1. Prepare 400 g Self-raising flour
  2. Take 380 g Plain yoghurt
  3. Make ready Coriander (optional)
  4. Prepare Garlic Butter
  5. Take 25 g Unsalted butter(melted)
  6. Make ready 2 cloves Garlic (minced)
  7. Make ready Parsley
  8. Take Salt
Instructions to make Super simple Garlic naan bread:
  1. Sieve the flour.
  2. Add yoghurt into the flour to make a dough. (This dough is a bit sticky, so need to have plenty of flour on your hands.)
  3. Divide the dough into 4 portions.
  4. Heat the pan with some oil. Pan fry the dough. When you see the bubbles appear, it’s ready to turn it over.
  5. Make sure both sides get golden brown. Gently press the bread, if it bounces back, it is ready.
  6. Mixed all the garlic butter ingredients together and spread on the bread. Sprinkle some corianders. Enjoy!!

So that is going to wrap this up for this special food super simple garlic naan bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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