Recipe of Speedy Easy Chicken Chilli

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chicken chilli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Chicken Chilli is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Easy Chicken Chilli is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy chicken chilli using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Chilli:

1. Get 1-2 lbs ground chicken
2. Make ready 2 large 28oz cans of tomato purée or crushed tomatoes
3. Get 1 can stewed tomatoes
4. Get 1 green bell pepper, chopped
5. Make ready 1/2 cup sugar
6. Take 3-4 teaspoons chopped garlic
7. Take 1 large white or yellow onion
8. Prepare 3-4 teaspoons chilli powder
9. Prepare 1-2 stalks chopped celery
10. Make ready 1 can kidney beans
11. Take 1/2 teaspoon ground cumin

Instructions to make Easy Chicken Chilli:

1. Brown ground chicken in large pot. Halfway through the process, generously salt and pepper, add chopped onion, chopped celery, and chopped green bell pepper.
2. Add stewed tomatoes only. Separate tomatoes in the pot using large spoon (break the tomatoes into smaller pieces). Cook maximum 2 minutes on medium heat.
3. Add tomato purée, kidney beans, garlic, sugar, ground cumin, and chilli powder (add more or less to your specific taste). Salt and pepper again to taste.
4. Add 3/4 of one can (lg 28 oz) of water. Simmer on low 40 minutes. Serve with crackers.

So that is going to wrap this up for this special food easy chicken chilli recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!