Easiest Way to Make Speedy Shrimp Fettuccine Alfredo

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, shrimp fettuccine alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Shrimp Fettuccine Alfredo is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimp Fettuccine Alfredo is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook shrimp fettuccine alfredo using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Fettuccine Alfredo:

1. Make ready 2 can Classico Alfredo Sauce
2. Make ready 1 box Fettuccine Noodles
3. Get 2 lb Shrimp uncooked
4. Take 1/2 small Onion
5. Get 1 tsp Garlic Powder
6. Prepare 1 tsp Dried Parsley
7. Take 1 tbsp Butter

Instructions to make Shrimp Fettuccine Alfredo:

1. Boil shrimp with shells until they turn pink/bright orange. (old bay in water optional)
2. Put water on to boil for noodles. And follow directions on the box for preparation.
3. Chop onion and get measurements for garlic and parsley.
4. Once shrimp is done, drain and cool. Peel off shells and tails. Your fettuccine noodles should be cooking.
5. Heat butter in skillet add onion and garlic. Once onion is tender add 2 cans of alfredo sauce. Heat in skillet mixing onion in the sauce. Add parsley. Add in shrimp. Continue to heat on low.
6. Drain noodles and leave in strainer. Take alfredo sauce and put into noodle pot after the shrimp is mixed in.
7. Put noodles on top of sauce and mix together. ENJOY!!

So that is going to wrap this up with this special food shrimp fettuccine alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!