25/08/2020 05:16

Steps to Prepare Quick Burrito Enchiladas

by Lillie Soto

Burrito Enchiladas
Burrito Enchiladas

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, burrito enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Burrito Enchiladas is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Burrito Enchiladas is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook burrito enchiladas using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Burrito Enchiladas:
  1. Make ready 5 lb ground beef
  2. Make ready 2 large yellow onions; small dice
  3. Take 1 recipe "Mexican Dry Rub"
  4. Prepare 20 oz diced tomatoes with green chiles
  5. Get 3 C salsa
  6. Take 1.5 C refried beans
  7. Make ready 1 C shredded Mexican cheese blend
  8. Get 1.5 C cooked Spanish rice
  9. Take 6 large flour tortillas
  10. Take 28 oz Colorado red chile enchilada sauce
  11. Make ready as needed cilantro & lime
Instructions to make Burrito Enchiladas:
  1. Spread ground beef across the bottom of a large pot. Season with "Mexican Dry Rub"
  2. Add onions and salt. Stir. Brown beef thoroughly. Add diced tomatoes and 2 C salsa during last 2 minutes of cooking. Reduce until nearly dry.
  3. Distribute beans evenly in the middle of each tortilla.
  4. Distribute beef, rice, remaining salsa, and cheese in each tortilla.
  5. Spray a casserole dish with non-stick cooking spray. Pour enough enchilada sauce to cover the bottom.
  6. Roll each burrito and place in casserole dish. Pour remaining sauce atop each tortilla.
  7. Bake uncovered at 400° for approximately 10 minutes or until sauce is bubbly.
  8. Alternatively, top each burrito with an avocado slice and/or a sprinkle of chihuahua cheese.
  9. Garnish with cilantro and/or lime if desired.
  10. Variations; Guacamole, avocado, roasted bell peppers, jalapeños, swiss cheese, chihuahua cheese, cinnamon, pork, chicken, shrimp, black bean puree, mango or pineapple salsa, ranchero salsa, tomatillo salsa, peach-mango salsa, grilled pineapple or corn, coriander seed, cotija, cayenne, crushed pepper flakes, queso fresco, serrano peppers, poblano, habanero, ancho chile, chipotle, smoked paprika, crema, cilantro-lime rice, pinto or black beans, green enchilada sauce, mole, nopalitos, tamarind, romaine, salsa verde, pico de gallo, nacho cheese, goat cheese, chili powder, dried onion soup mix, tequila, beer, thyme,

So that is going to wrap it up with this exceptional food burrito enchiladas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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