Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef karahi restaurant style. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef karahi restaurant style is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Beef karahi restaurant style is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have beef karahi restaurant style using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef karahi restaurant style:
- Make ready 1 kg Beef
- Make ready 1 tbs red chilli
- Make ready 1 tbs Zeera
- Make ready 1 cup yogurt
- Take 2/3 green chili
- Prepare 1 small payaz (chopped)
- Make ready 1/2 cup oil
- Prepare 2 tbs Ginger garlic paste
- Prepare Half tbs haldi
- Take 1 tbs garam masala
- Make ready 2/3 drops lemon juice
- Prepare 4/5 Tomatos
Instructions to make Beef karahi restaurant style:
- Sab say pahly karahi main ghosht, payaz, tomaoto, namak, Ginger garlic paste dal Kar pani dal daen.
- Low flame py ghosht ko galny daen.jab achi tarha gal Jaye to pir is main yoghurt,baki maslay dal daen.
- Low flame py pahly masaly ka pani kushk ho Jaye to oil dal daen.halka halka say bhoon Lein.
- Jab oil garam ho kar alag honay lagy to karahi tayar hay.
- Pir upar lemon juice aur green chilli dalen. - Cut Ginger and green Coriander chopped karahi main dal ke garnish Kar Lein.
So that’s going to wrap this up with this special food beef karahi restaurant style recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
