Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sautéed hotdogs and carrots in sauerkraut. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sautéed Hotdogs and Carrots in Sauerkraut is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sautéed Hotdogs and Carrots in Sauerkraut is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook sautéed hotdogs and carrots in sauerkraut using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Hotdogs and Carrots in Sauerkraut:
- Make ready 2 lb beef hotdogs use your favorite
- Get 14 oz Baverian style sauerkraut the one with caraway seeds in it
- Prepare 27 oz sauerkraut
- Take 1/2 cup sliced carrots
- Make ready 2 tbsp olive oil, extra virgin
Steps to make Sautéed Hotdogs and Carrots in Sauerkraut:
- Heat oil add the carrots sauté for 4 minutes stirring occasionally.
- Add both sauerkrauts to carrots in pan. Add hotdogs sauté covered for 7-8 minutes. Remove from heat. Let sit 5 minutes. Serve hope you enjoy!
So that is going to wrap it up with this special food sautéed hotdogs and carrots in sauerkraut recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
