Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jamaican style cabbage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Jamaican Style Cabbage is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Jamaican Style Cabbage is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Style Cabbage:
- Get 1 tbs coconut oil or coconut oil cooking spray
- Take 1 yellow onion finely chopped
- Get 1 tsp minced garlic
- Make ready 1/2 cabbage (shredded or diced)
- Get 2 carrots (shredded)
- Make ready 1/4 c vegetable broth
- Take 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Take 2 tbs thyme
- Get 1/2 tsp garlic powder
- Make ready to taste Pepper
Steps to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap this up for this special food jamaican style cabbage recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
