Simple Way to Make Any-night-of-the-week No-Bake Cheesecake with Strained Yogurt
by Sarah Sanchez
No-Bake Cheesecake with Strained Yogurt
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, no-bake cheesecake with strained yogurt. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
No-Bake Cheesecake with Strained Yogurt is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. No-Bake Cheesecake with Strained Yogurt is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no-bake cheesecake with strained yogurt using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make No-Bake Cheesecake with Strained Yogurt:
Prepare 450 grams Plain yogurt
Make ready 200 ml Non-dairy whipped cream (or heavy cream)
Take 70 grams Sugar
Prepare 5 grams Gelatin powder
Prepare 2 tbsp Water
Prepare 1 tbsp Lemon juice
Take 12 Buttery biscuits
Make ready 40 grams Butter
Steps to make No-Bake Cheesecake with Strained Yogurt:
Strain the yogurt overnight (I put a colander into a bowl and lined with 2 or 3 sheets of paper towels).
Put the biscuits in a bag and crush with a rolling pin. Mix in the melted butter and then spread out in the bottom of the cake mold. Use saran wrap to pack tightly and then chill in the refrigerator.
Soak the gelatin in 2 tablespoons of water.
Place the strained yogurt, half of the sugar, and the lemon juice in a bowl and use a whisk to mix.
In a separate bowl, whip together the whipping cream and remaining sugar until soft peaks form.
Add Step 5 to Step 4 and mix together. Heat up and dissolve the gelatin in the microwave for 20 seconds and add to the mixture.
Pour Step 6 into the cake mold and smooth out the surface. Chill in the refrigerator for 3 hours to harden.
Once it is firm, it's done. Slice it up however you prefer.
Optionally, serve with jam or fruit sauce.
So that is going to wrap it up with this exceptional food no-bake cheesecake with strained yogurt recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!