Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, extra cheesy ham and potato casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Extra Cheesy Ham and Potato Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Extra Cheesy Ham and Potato Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have extra cheesy ham and potato casserole using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Extra Cheesy Ham and Potato Casserole:
- Get 1 1/2 pounds cooked ham
- Make ready 1 1/2 pounds sliced potatoes
- Prepare 1 chopped onion
- Take 2 (10 oz) cans cheddar cheese soup
Steps to make Extra Cheesy Ham and Potato Casserole:
- Cut potatoes into about quarter inch thick slices. Chop onions or use frozen chopped onions
- Put potatoes in pot and add water (like for mashed potatoes) and let the potatoes boil for about 10 minutes. Also preheat oven at 350°F
- Add those potatoes into a 9×13 baking dish. Then put cubed, cooked ham over top. Add chopped onions. And repeat steps as needed to finish ingredients
- Put cheddar cheese soup on top. I also threw some cheddar cheese on top and throughout the layers to make it extra cheesy. Throw it in the oven covered for about 30 minutes. And viola! Deliciousness!
So that’s going to wrap this up with this exceptional food extra cheesy ham and potato casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
