Recipe of Speedy Restaurant Style Aalo Karahi Recipe

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, restaurant style aalo karahi recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Restaurant Style Aalo Karahi Recipe is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Restaurant Style Aalo Karahi Recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.

How to make Chicken Karahi Recipe Restaurant style at Home. Homemade Chicken Karahi Recipe by Kitchen With Amna. Chicken Karahi Gosht Recipe in Urdu/HIndi. This channel is mainly about English language classes and O Level Pak Studies and Islamiat Solutions. not only this but it will cater to the audience.

To get started with this particular recipe, we must first prepare a few ingredients. You can have restaurant style aalo karahi recipe using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Aalo Karahi Recipe:

1. Get 4 Potatoes
2. Get 2 Onion
3. Prepare 3 Tomatoes
4. Get 1 tbsp ginger-garlic paste
5. Make ready 1/2 tsp Black pepper
6. Get 1 tsp roasted coriander powder
7. Take 1 tsp roasted cumin powder
8. Make ready 1/2 tsp red chilli powder
9. Get 1/3 tsp turmeric powder
10. Take 1/2 tbsp chicken karahi masala
11. Take 1/2 tbsp garam masala
12. Get 1/4 tsp food color
13. Take 4 star anaise
14. Make ready 15 black pepper (sabut)
15. Take 3 Cinnamon
16. Get 1 cup water
17. Take 1 cup Oil
18. Get as needed Salt
19. Take Handful fresh coriander leaves
20. Take 4 green chillies

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Steps to make Restaurant Style Aalo Karahi Recipe:

1. First of all peel off potatoes and cut in round shapes. Also cut tomatoes and onions and put aside.
2. In a pan take oil and fry potatoes. When it's color change and fry properly. Take it out and keep in plate aside.
3. Now from the pan remove excess oil. Add Star anaise, cinnamon, black pepper and fry it a minute.
4. Then add onion and when it change it's color add ginger garlic paste and cook a minute.
5. Now add tomatoes and cook for 2 minutes. Then add karahi & garam masala and all spices. Mix it well and cook for 4 minutes.
6. Now add water, cook for 2 minutes then add fry potatoes. Mix it and cover it for 3 minutes.
7. Remove the cover and let dry water. Then turn off the flame.
8. Transfer to plate, Garnish with green chillies and fresh coriander leaves. Now Yummy aalo Karahi is ready to serve 😋.

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