Recipe of Quick Daal Gosht Recipe

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, daal gosht recipe. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Daal Gosht Recipe is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Daal Gosht Recipe is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook daal gosht recipe using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Daal Gosht Recipe:

1. Prepare 1/2 kg Mutton
2. Get 1 cup Daal
3. Prepare 2 Onion
4. Take tbsp Ginger garlic paste1
5. Prepare tbsp Red chilli powder1
6. Prepare 1 tsp Turmeric
7. Make ready Saltto taste
8. Get tsp All spice powder1
9. Take 1 tsp Roasted and crushed cinnamon
10. Prepare Green chilies4
11. Take 2 Lemons
12. Take bunch Mint leaves1 bunchMint leaves1
13. Get 2 tbsp Chopped ginger
14. Take cup Oil1

Instructions to make Daal Gosht Recipe:

1. Wash and boil 1 cup daal
2. Take mutton, 2 cups warm water, ginger garlic paste, 1 tbsp red chilli, 1 tsp turmeric, some salt, 2 chopped onion and 1 cup oil in the pan and cook it.
3. Boil the daal separately.
4. When the meat tenders, add in the lentil.
5. Add in2 cups of hot water add 1 tsp all spice powder.
6. In the end, add in 1 tsp roasted and crushed cinnamon, 1 bunch mint leaves, 2 lemon juice, 4 green chilies and 2 chopped ginger
7. Cook it for 5 minutes and serve.

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