Recipe of Any-night-of-the-week AAM PANNA |LOCKDOWN SPECIAL|PRESERVABLE RECIPIE!

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, aam panna |lockdown special|preservable recipie!. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious. LOCKDOWN SPECIAL

To begin with this recipe, we must prepare a few ingredients. You can have aam panna |lockdown special|preservable recipie! using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AAM PANNA |LOCKDOWN SPECIAL|PRESERVABLE RECIPIE!:

1. Prepare few Raw mango
2. Get 1 cup sugar
3. Take Some mint leaves
4. Take Some chopped ginger
5. Take 1 tsp Roasted cumin seeds
6. Take As per taste Black salt
7. Make ready 1 glass water
8. Get Some black pepper

Instructions to make AAM PANNA |LOCKDOWN SPECIAL|PRESERVABLE RECIPIE!:

1. Add raw slices of mango and add water, cook for 5 mins.
2. Now take another pan and add 1 glass of water to it and 2 cups sugar and let it dissolve and boil for 2-5 mins let it turn sticky.
3. Now take some mint leaves, ginger, roasted cumin seeds, black pepper and the made mango pulp and grind them to make a paste.
4. Take the paste out and mix it with the sugar syrup and mix them, then add some black salt and salt now mix and boil for 5-7 mins
5. Now your Aam panna is ready to be served with chilled water. Enjoy

So that’s going to wrap this up with this special food aam panna |lockdown special|preservable recipie! recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!