01/09/2020 01:15

Simple Way to Make Favorite Rice and Meatballs Batch 2

by George Steele

Rice and Meatballs Batch 2
Rice and Meatballs Batch 2

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rice and meatballs batch 2. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Rice and Meatballs Batch 2 is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rice and Meatballs Batch 2 is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have rice and meatballs batch 2 using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice and Meatballs Batch 2:
  1. Make ready 2-1/2 pounds beef meatballs see my recipes
  2. Make ready 4 cups cooked jasmine rice
  3. Get 1 pound mixed vegetables
  4. Get 1-1/2 cup water
  5. Prepare 1/2 teaspoon kosher salt
  6. Make ready 1 teaspoon granulated garlic powder
  7. Take 1 cup creamy Caesar salad dressing
  8. Make ready 1 cup zesty Italian salad dressing
  9. Take 2 tablespoons peanut oil
Instructions to make Rice and Meatballs Batch 2:
  1. Chop the vegetables, I used carrots, cauliflower, and broccoli. Get a pot hot and add oil. Stir-fry the vegetables for 7 minutes. Add the meatballs.
  2. After stirfrying the meatballs and vegetables for 10 minutes add the salad dressing. Stir in the dressing then stir in the cooked rice.
  3. Add water, salt, and garlic cover for 15 minutes, stir and cover again remove from heat allow to rest 12 minutes covered. Serve, I hope you enjoy!!!

So that is going to wrap this up for this exceptional food rice and meatballs batch 2 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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