10/08/2020 09:33

Easiest Way to Make Any-night-of-the-week Simple Shrimp Alfredo Pasta

by Elizabeth Griffith

Simple Shrimp Alfredo Pasta
Simple Shrimp Alfredo Pasta

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simple shrimp alfredo pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Shrimp Alfredo Pasta is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple Shrimp Alfredo Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have simple shrimp alfredo pasta using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Shrimp Alfredo Pasta:
  1. Make ready Start
  2. Take 1 tbsp Diced Onions
  3. Make ready 1 tbsp Green Pepper
  4. Prepare 1 tsp Jalapeno
  5. Get Minced Garlic
  6. Take tbsp olive oil, extra virgin
  7. Prepare 1 box Penne Whole Grain
  8. Take 1/2 cup mozzarella cheese
  9. Take Thowed Shrimp
  10. Take tbsp Butter
  11. Take cup Spinach
  12. Make ready pinch salt and pepper
  13. Take boiling water
  14. Take 1 box pasta whole grain
Instructions to make Simple Shrimp Alfredo Pasta:
  1. Boil your water: i had some minced Garlic and salt in my water
  2. Start to slow simmer your veggies
  3. Add minced garlic and shrimp. low simmer for 4 mins
  4. Add 1 1/2 cans of alfredo sauce to shrimp and spinach i like mines at the end to taste a little raw
  5. Serve with pasta on plate then spoon alfredo sauce on top. Sprinkle chesse ontop :)

So that’s going to wrap this up for this special food simple shrimp alfredo pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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