Easiest Way to Make Any-night-of-the-week Korean Honey Butter Chicken - 허니 버터 치킨

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, korean honey butter chicken - 허니 버터 치킨. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Korean Honey Butter Chicken - 허니 버터 치킨 is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Korean Honey Butter Chicken - 허니 버터 치킨 is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have korean honey butter chicken - 허니 버터 치킨 using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Korean Honey Butter Chicken - 허니 버터 치킨:

1. Make ready 200 g Chicken
2. Prepare 1/2 tsp salt
3. Take 1/2 tsp freshly ground black pepper
4. Make ready egg white of 1 medium size egg
5. Make ready 2 tbsp Potato Starch
6. Take 500 ml oil to fry
7. Make ready 2 tbsp butter
8. Get 2 finely chopped garlic
9. Take 2 tsp brown sugar
10. Prepare 1 tsp soy sauce
11. Take 2 tsp honey
12. Make ready roasted sesame seeds for garnish

Steps to make Korean Honey Butter Chicken - 허니 버터 치킨:

1. Mix 200g chicken with salt, freshly ground black pepper, egg white, potato starch.
2. Mix the above thoroughly
3. First fry - Bone chicken (6-8 minutes) OR boneless chicken (4-5 minutes)
4. Rest the chicken aerated for 1-2 minutes
5. Second Fry - 2-3 minutes or until golden brown and remove from oil
6. Medium heat - In a broad skillet, add butter and once butter melts, add garlic and fry for a minute. Then add the brown sugar, once sugar melts, immediately add the honey, give a quick mix and turn off the heat. Now add the fried chicken and mix until the sauce is thoroughly coated to the chicken. Sprinkle with Sesame seeds
7. Serve Hot as Appetizer
8. Replacements : (1)Can replace potato starch with Corn starch. (2)Bone chicken with boneless. (3) for 500g chicken add whole egg and increase the egg accordingly
9. Video link - youtube.com/watch?v=Kca7Ayl3uCY

So that is going to wrap it up with this special food korean honey butter chicken - 허니 버터 치킨 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!