Recipe of Speedy Grilled Courgette and Chickpeas Curry:

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled courgette and chickpeas curry:. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Grilled Courgette and Chickpeas Curry: is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Grilled Courgette and Chickpeas Curry: is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have grilled courgette and chickpeas curry: using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Courgette and Chickpeas Curry::

1. Take 6 Courgette cut it into lengthways
2. Take 1 1/2 cup Chickpeas boiled & drained (you can use 1 canned of chickpeas)
3. Take 4 fresh Tomatoes chopped (1 canned chopped tomato)
4. Take 1 tsp Salt or to taste
5. Make ready 1 tsp Red chilli powder
6. Get 1 tsp Red chilli flakes
7. Prepare 1/2 tsp Turmeric powder
8. Get 1/2 tsp Coriander powder
9. Get 1/2 tsp Garam Masala powder
10. Prepare Oil as required
11. Get 1 Lemon
12. Take Green chillies
13. Get Fresh coriander

Instructions to make Grilled Courgette and Chickpeas Curry::

1. Soak the chickpeas in cold water overnight. - Drain the chickpeas and place in a saucepan. Cover with cold water and bring to the boil over a high heat for about 45 minutes or until tender. Drain and set aside to cool.
2. Slice the courgettes in half and then Thinly slice the courgettes lengthways. Heat a heavy frying pan or griddle pan over a high heat. Brush the courgettes with oil and chargrill for 1 to 2 minutes each side, until tender.Arrange the courgettes on a plate set aside.
3. Take another pan add oil and onion sauté about 5-6 minutes then add tomato fry couple of minutes then add all dry ingredients fry till all tomatoes cook well then add chickpeas fry 3-4 minutes turn the gas slow and scatter over all courgette slice cover and simmer about 5 minute turn the heat off and squeeze 1 lemon juice garnish with green chilli & coriander. Serve with boiled rice / roti / naan.

So that’s going to wrap this up for this exceptional food grilled courgette and chickpeas curry: recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!