Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, brown chickpeas chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brown Chickpeas Chaat is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Brown Chickpeas Chaat is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook brown chickpeas chaat using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brown Chickpeas Chaat:
- Get 1 cup soaked brown chickpeas
- Prepare 1/2 cup onion chopped
- Take 1/2 cup tomato chopped
- Prepare 1/2 cup cabbage chopped
- Prepare 1 boiled beetroot (diced)
- Prepare 1 boiled potato (diced)
- Prepare 1 tsp garam masala
- Take 1 tbsp chaat masala
- Get 1 lemon juice
- Take 2 green chilles finely chopped
- Get As needed- Coriander for garnishing
- Take as per taste Salt
Steps to make Brown Chickpeas Chaat:
- Firstly boil the overnight soaked brown chickpeas by adding salt and water and let them cool
- In a bowl add boiled chickpeas, add chopped onions, tomatoes, cabbage nad mix well.
- Now add diced boiled potatoes and beetroot. Add chopped green chillies, garam masala, chaat masala and mix well.
- Now squeeze lemon juice and garnish with coriander.
- Healthy brown chickpeas chaat is ready to serve.
So that’s going to wrap this up with this exceptional food brown chickpeas chaat recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
