Easiest Way to Prepare Super Quick Homemade Pani Puri Recipe | Gol Gappa Recipe
by Gene Brady
Pani Puri Recipe | Gol Gappa Recipe
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, pani puri recipe | gol gappa recipe. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Gol Gappa Recipe is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Gol Gappa Recipe is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook pani puri recipe | gol gappa recipe using 28 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pani Puri Recipe | Gol Gappa Recipe:
Prepare Meethi Chutney:
Get 1/2 cup Gur (Jaggery)
Prepare 4-5 Khajoor (Soft dates) (Deseeded)
Prepare Paani (Water) as required
Make ready 1/2 tsp Chaat masala
Take 1/2 tsp Sonth (Dry ginger powder)
Prepare Paani (Water) as required
Make ready 1 pinch Namak (Salt)
Make ready Green Chutney:
Get 5-6 Hari mirch (Green chilies)
Take 1/2 bunch Hara dhaniya (Green coriander)
Prepare 1/2 bunch Podina (Mint leaves)
Prepare Paani (Water) as required
Take Gol Gappay Water:
Make ready 5 cups Paani (Water)
Get Imli (Tamarind) 1 cup (Soak in 1 cup water)
Get 1/2 tsp Ajwain (Carom seeds)
Take Chaat masala 1 tsp or to taste
Get Namak (Salt) ½ tsp or to taste
Make ready 1 tsp Kala namak (Black salt)
Get Sonth (Dry ginger powder) ½ tsp or as required
Make ready 1 tsp Lal mirch powder (Red chilli powder)
Get Dough:
Take 1 cup Sooji (Semolina)
Prepare 2 tbs Maida (All-purpose flour)
Make ready Namak (Salt) ½ tsp or to taste
Get Paani (Water) as required
Take Oil for frying
These are crispy and crunchy hollow puris which are stuffed with various masalas and tamarind chutney. Pani Puri, have it spicy sweet or balanced - just the way you like it! It is a delight to watch the vendor skilfully punch a tiny hole in each puri thereafter adding the fillings and dipping it in the meetha chutney and teekha pani. Paani Poori Recipe, Learn how to make Paani Poori (absolutely delicious recipe of Paani Poori ingredients and cooking method) About Paani Poori Best Way to Enjoy Paani Poori
Instructions to make Pani Puri Recipe | Gol Gappa Recipe:
Meethi Chutney: In frying pan,add jaggery, dates and water, mix until it becomes paste. Add chaat masala,dry ginger powder, water and salt,mix well and set aside
Green Chutney: In blender,add green chilies,green coriander,mint leaves and water,grind until all combined,set aside
Gol gappa water: In pot,add water,tamarind pulp,carom seeds,chaat masala,salt,black salt,dry ginger powder and red chilli powder,mix it and bring it to boil. Strain and set aside to cool down.
Dough: and bowl, add semolina,all-purpose flour,salt and water,mix and knead well to form a dough. Cover with samp cloth for 30 minutes. Knead again until smooth (5-6 mins) and divide the dough into two balls. Cover pooris with samp cloth. Heat oil in frying pan and fry on low flame. Flip and press slightly. Fry until crispy and golden
Poke a small hole in the center of the Gol Gappa (or Poori)
Add some boiled chickpeas and boiled potato
Add a little meethi chutney,green chutney,yogurt
Sprinkle little onion (finely chopped) and sev nimco, again add little meethi chutney,green chutney,yogurt and sprinkle some chaat masala
Pour some spicy water in it or dip it in the spicy waTER
It is a delight to watch the vendor skilfully punch a tiny hole in each puri thereafter adding the fillings and dipping it in the meetha chutney and teekha pani. Paani Poori Recipe, Learn how to make Paani Poori (absolutely delicious recipe of Paani Poori ingredients and cooking method) About Paani Poori Best Way to Enjoy Paani Poori Gol Gappe: The best and the only way to enjoy the king of Indian street food is to not accompany it with anything else. Pani puri recipe or Golgappa recipe or Puchka recipe - This is the most popular Indian street food and loved by everyone whether kids or adults. I always keep readymade pani puri masala powder in small bowl or katori.
So that’s going to wrap it up with this special food pani puri recipe | gol gappa recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!