Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, stir-fried chicken breast with sweet&salty sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stir-fried chicken breast with sweet&salty sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Stir-fried chicken breast with sweet&salty sauce is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:
- Make ready 1 fillet chicken breast
- Prepare 10 string beans (any vegetable you like)
- Make ready 2 tbsp soy sauce
- Take 1.5 tbsp sugar
- Prepare 1.5 tbsp sake
- Prepare 1 tbsp vinegar
- Take 1/2 cup starch (corn or potato)
- Take 3 〜4 tbsp vegetable oil
- Get 1 tbsp sesame oil
Instructions to make Stir-fried chicken breast with sweet&salty sauce:
- Thin-slice the chicken breast on the diagonal, dust with the starch.
- Make a mixture of soy sauce, sugar, sake, and vinegar.
- Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
- Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
- Stop the heat, add the sesame oil, and serve.
So that’s going to wrap this up for this special food stir-fried chicken breast with sweet&salty sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
