21/09/2020 09:38

How to Make Quick Strawberry Dryfruits Cake

by Genevieve Chandler

Strawberry Dryfruits Cake
Strawberry Dryfruits Cake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry dryfruits cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Strawberry Dryfruits Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Strawberry Dryfruits Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry dryfruits cake using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Dryfruits Cake:
  1. Get 2 cups wheat flour
  2. Take 2 cups Jaggery powder
  3. Take 1/2 cup milk
  4. Prepare 1/2 tsp soda
  5. Take 1tsp baking powder
  6. Make ready 1/2 cup curd
  7. Get half cup Strawberry essence, dry fruits, few Strawberries
  8. Take 1 tbsp ghee for greasing the cake tin
Steps to make Strawberry Dryfruits Cake:
  1. Take 1 cup of milk set aside. Add 2 cups of jaggery powder to a mixing bowl and add oil to it and whisk.
  2. Add sieved wheat flour, baking powder and soda, milk and curd and whisk again.
  3. Add dry fruits n mix well. Wash strawberries and cut them into half. Grease the tin and dust with flour.
  4. Transfer the cake batter to the tin and arrange dry fruits on top.. then arrange all strawberries.
  5. Preheat oven and set to 180 degrees and bake for 40 to 45 min. Once baked transfer to the cooling tray and dust fine sugar on top.

So that’s going to wrap it up with this exceptional food strawberry dryfruits cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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