Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ham egg cheese biscuit. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ham Egg Cheese Biscuit is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Ham Egg Cheese Biscuit is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Take leftover southern Biscuits see my recipe
- Make ready smoked ham
- Take American cheese
- Get large eggs
- Take butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that is going to wrap it up for this special food ham egg cheese biscuit recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
