Simple Way to Prepare Quick One Pot Herby Chicken & Butternut Squash Casserole 🧡

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, one pot herby chicken & butternut squash casserole 🧡. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something that I have loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:

1. Get 6 chicken legs
2. Get 1 butternut squash
3. Get 1 yellow onion, thinly sliced
4. Get 1 tbsp fresh chopped rosemary
5. Take 1 tbsp olive oil
6. Take 1/2 tsp white wine vinegar
7. Get 1 tsp honey

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Steps to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:

1. Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
2. Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
3. Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
4. Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.

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