Steps to Prepare Quick Bhunaa chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bhunaa chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bhunaa chicken is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bhunaa chicken is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bhunaa chicken using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bhunaa chicken:

1. Get 4 chicken legs
2. Get 2 medium onions
3. Get 2 tomatoes
4. Prepare 7-8 garlic cloves
5. Take 1 inch ginger
6. Make ready to taste Salt
7. Take 1 tsp Gram flour
8. Take 1/2 cup thick curd
9. Get 2 tsp garam masala
10. Get 1 tsp Black pepper powder
11. Make ready 2 tsp kashmiri lal mirch
12. Prepare 2 pieces coal for smoke
13. Get 4 tbsp oil or ghee
14. Take 2 green chillies
15. Make ready 1 clove
16. Make ready 2 cardamom
17. Get 1 bay leaf

Steps to make Bhunaa chicken:

1. Marinate chicken with thick curd kashmiri red chilli powder,salt,and 1tsp lemon juice.
2. Take a pan put oil let it heat then add bayleaf,cloves, and diced onions when it turns to light brown colur add crushed garlic,ginger and saute it until golden brown colur switch of the gas.take this masala in a mixer blend it with few drops of water.
3. Again take a pan put tat masala onto pan add salt and stir it for 2minutes and now add marinated chicken cook it on high flame for 5 to 6 minutes now add tomato puree stir it cook it for 10 minutes on medium flame.now crush the cardamom with a rolling pin or u can use cardamom powder also after 10 minutes sprinkle tat cardamom on the top at this stage ur chicken z cooked and u can see the gravy z leaving oil at the corners switch off the gas.
4. Take a piece of coal put it on a gas stove for 6 to 7nminutes untill u can see it's flamy colur take a small katori place it in yge center of ur chicken pan place ur coal there and a piece of clove drizzle 1tsp ghee on the top of the coal immediately cover ur pan with the lid let it close for 4 to 5 minutes now open it remove the katori garnish it with onions and coriander enjoy delicious chicken legs🐔🍗🍗

So that is going to wrap it up for this special food bhunaa chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!