Recipe of Perfect Baked Besan Nan Khatai

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked besan nan khatai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Besan Nan Khatai is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Baked Besan Nan Khatai is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked besan nan khatai using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Besan Nan Khatai:

1. Take 2 cup Gram Flour or Besan
2. Get 1/4 cup Semolina
3. Make ready 3/4 cup Sugar
4. Take 1/2 cup Ghee
5. Get 1 tsp Cardamom powder
6. Take 1/4 cup Slivered Almonds and pistachios each

Instructions to make Baked Besan Nan Khatai:

1. Make a smooth dough out of all the ingredients mentioned except the last one. Keep it covered for about 15 minutes in the refrigerator. Shape into small golf sized balls out of it and arrange on a baking tray lined with butter paper.
2. Bake on 180° for 25 minutes or little less than that in a preheated fan assisted oven on the medium rack. Let them come to the room temperature once they are done on their own. Enjoy with your loved ones and friends at tea-time or Shaam ki chai.
3. For these baked Besan Nan Khatai, I have used Semolina too for extra crisp and perfect Indian Shortbread Cookies. Do not use milk. If at all required, use as little as possible. In these biscuits, use of Ghee or shortening is in generous amounts, hence they are rich and the presence of Dry fruits and nuts make them even more. These can be stored for as long as a month in airtight containers in the refrigerator if the climate is hot and humid, otherwise they can be kept outside. Happy Baking!

So that’s going to wrap this up for this special food baked besan nan khatai recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!