Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, baked cheesy fettuccine. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Cheesy Fettuccine is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Cheesy Fettuccine is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Cheesy Fettuccine:
Prepare Pasta
Get 4 quart water
Make ready 1 pound fettuccine pasta
Prepare 1 tablespoon salt
Make ready 2 tablespoons extra virgin olive oil
Make ready Cheese sauce
Get 1/2 cup powdered milk
Prepare 1 pint water
Get 1/4 cup all purpose flour
Prepare 3-1/2 cups shredded sharp cheddar cheese
Make ready 1 teaspoon granulated garlic
Get 1/2 stick frozen butter grated
Get Tomato meat sauce
Prepare 32 ounces tomato sauce
Prepare 15 ounces diced tomatoes
Take 1 tablespoon sugar
Get To taste salt
Get 1 teaspoon ground black pepper
Make ready 1 pound ground black Angus beef
Take 12 ounces meatballs each cut in half
Take 2 teaspoons capers and 2 tsp of its juices
Take 1 teaspoon sweet basil
Make ready 3 tablespoons minced garlic
Get 1/3 cup diced onion
Get 2/3 cup beef broth
Take 2/3 cup Parmesan cheese
Take Topping
Make ready 1/2 stick butter
Prepare 1/2 teaspoon granulated garlic
Prepare 1/2 teaspoon granulated onion
Make ready 1/2 cup panko breadcrumbs
Prepare 2 tablespoons parsley flakes
Instructions to make Baked Cheesy Fettuccine:
Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
Grate and add the frozen butter. Add the garlic.
Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
Cook the pasta.
Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
Put into the oven. Bake 30 minutes.
So that is going to wrap it up with this special food baked cheesy fettuccine recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!