01/08/2020 17:34

Recipe of Quick Winter Special Khas Khas Badam Ka Halwa Recipe

by Ophelia French

Winter Special Khas Khas Badam Ka Halwa Recipe
Winter Special Khas Khas Badam Ka Halwa Recipe

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, winter special khas khas badam ka halwa recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Winter Special Khas Khas Badam Ka Halwa Recipe is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Winter Special Khas Khas Badam Ka Halwa Recipe is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have winter special khas khas badam ka halwa recipe using 6 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Winter Special Khas Khas Badam Ka Halwa Recipe:
  1. Prepare 1/2 cup Khas khas ke dane
  2. Make ready 1/4 cup Badam
  3. Get 1/3 cup Sugar
  4. Prepare 1 cup Milk
  5. Prepare 1/2 tsp Elaichi(cardamom) powder
  6. Prepare as needed Ghee
Steps to make Winter Special Khas Khas Badam Ka Halwa Recipe:
  1. Soak khas khas dane overnight
  2. After soking
  3. Drain the water
  4. Peel the Almond
  5. Grind khas khas & badam without water
  6. Heat the pan
  7. Add ghee
  8. Add badam paste & mix well
  9. Add khas khas paste
  10. Roast khas khas dana for 20 to 25 min on low flame
  11. After 25 min
  12. Add milk & elaichi powder & mix well
  13. Continuously stir 3 to 4 min on medium flame
  14. Add sugar & continuously stir 3 min
  15. Cover and cook only 2 min on low flame

So that’s going to wrap this up for this special food winter special khas khas badam ka halwa recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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