01/08/2020 18:15

Recipe of Favorite Til gur ki revdi winter recipe / sesame jaggery rewadi

by Fred Todd

Til gur ki revdi winter recipe / sesame jaggery rewadi
Til gur ki revdi winter recipe / sesame jaggery rewadi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, til gur ki revdi winter recipe / sesame jaggery rewadi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Til gur ki revdi winter recipe / sesame jaggery rewadi is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Til gur ki revdi winter recipe / sesame jaggery rewadi is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook til gur ki revdi winter recipe / sesame jaggery rewadi using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Til gur ki revdi winter recipe / sesame jaggery rewadi:
  1. Prepare 2 cup sesame seeds safed til
  2. Make ready 3 cup jaggery
  3. Get 1/4 tsp baking powder or soda
  4. Take 1 pinch cardomon powder
  5. Prepare 2 tbsp desi ghee
Instructions to make Til gur ki revdi winter recipe / sesame jaggery rewadi:
  1. Roast sesame seeds over low medium flame for 4 to 5 minutes until very light golden then remove on a plate set aside
  2. Heat a tbsp desi ghee in pan add scraped or crushed jaggery keep mixing on low flame until jaggery melts then it will start to bubble up
  3. Then will start to change colour drop little jaggery syrup in water and check it should break and have a breaking sound if it is stretching apart and is sticky cook some more time make sure not to burn the jaggery
  4. Once desired consistency is acheived add baking powder roasted sesame seed a tbsp desi ghee and cardomon powder and mix well off has flame
  5. Keep mixing until mixture is thick enough to hold shape then scoop small portions and make the round and flat just like revdi
  6. Cool competely then store upto a month's time

So that is going to wrap it up with this exceptional food til gur ki revdi winter recipe / sesame jaggery rewadi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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