Recipe of Quick Creamy Bacon & Mushroom Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy bacon & mushroom pasta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Bacon & Mushroom Pasta is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Creamy Bacon & Mushroom Pasta is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook creamy bacon & mushroom pasta using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Bacon & Mushroom Pasta:

1. Make ready 250 g cooked linguine pasta (or spaghetti)
2. Take 1 small can mushrooms
3. Get 1/2 cup chopped bacon
4. Get 1 cup heavy whipping cream
5. Prepare 1/4 cup whole milk
6. Get minced garlic & onion (as much as u like)
7. Get 2 tbsp butter
8. Get 3 tbsp grated parmesan
9. Prepare 1 tsp flour
10. Take Salt & pepper
11. Get (You can adjust ingredients according to your liking)

Steps to make Creamy Bacon & Mushroom Pasta:

1. Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan.
2. In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes.
3. Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring.
4. Plate it and sprinkle some crispy bacon on top. Enjoy! 🙂

So that is going to wrap this up for this special food creamy bacon & mushroom pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!