Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hamburger steak for gluten free diets. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hamburger Steak for Gluten free diets is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Hamburger Steak for Gluten free diets is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Get 1 1/2 lb groung chuck
- Take 1 large onion
- Make ready 1 salt , pepper, garlic powder to taste
- Get 1 soya sauce to taste
- Take 1 vegetable oil and butter
- Make ready 1 1/2 cup water
- Get 1 Veloutine thickener or cornstarch
Steps to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that’s going to wrap it up for this exceptional food hamburger steak for gluten free diets recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
